{"id":556,"date":"2020-01-03T11:32:38","date_gmt":"2020-01-03T09:32:38","guid":{"rendered":"https:\/\/rrweb.fi\/?p=556"},"modified":"2021-01-08T18:32:24","modified_gmt":"2021-01-08T16:32:24","slug":"tortellinit","status":"publish","type":"post","link":"https:\/\/rrweb.fi\/?p=556","title":{"rendered":"Tortellinit"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ainekset<\/h2>\n\n\n\n<p>1 sipuli<br>\nValkosipulimurskaa<br>\n2 pkt tortellineja<br>\n1 pkt siitakesieni\u00e4<br>\n1 pkt kaltattuja tomaatteja<br>\n\u00bd prk creme fraiche<br>\nParmesaania<br>\n\u00d6ljy\u00e4<br>\nMustapippuria<br>\nSuolaa<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Valmistus<\/h2>\n\n\n\n<ol class=\"wp-block-list\"><li>Laita uuni l\u00e4mpi\u00e4m\u00e4\u00e4n 250 astetta. <\/li><li>Laita vesi kiehumaan<\/li><li>Kuullota pilkottua sipulia ja valkosipulimurskaa hetki pannulla.<\/li><li>Lis\u00e4\u00e4 pilkotut sienet.<\/li><li>Kun sienet ovat hieman paistuneet, lis\u00e4\u00e4 tomaatit ja mausteet ja paista 5 minuuttia.<\/li><li>Lis\u00e4\u00e4 creme fraiche<\/li><li>Keit\u00e4 tortelliineja suolavedess\u00e4 3 minuuttia ja valuta neste pois<\/li><li>Lis\u00e4\u00e4 tortellinit kastikkeeseen, sekoita ja kaada \u00f6ljyll\u00e4 valeltuun lasivuokaan.<\/li><li>Lis\u00e4\u00e4 p\u00e4\u00e4lle parmesaania ja \u00f6ljy\u00e4 ja gratinoi uunin yl\u00e4tasolla 10 minuuttia.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ainekset 1 sipuli Valkosipulimurskaa 2 pkt tortellineja 1 pkt siitakesieni\u00e4 1 pkt kaltattuja tomaatteja \u00bd prk creme fraiche Parmesaania \u00d6ljy\u00e4 Mustapippuria Suolaa Valmistus Laita uuni l\u00e4mpi\u00e4m\u00e4\u00e4n 250 astetta. Laita vesi kiehumaan Kuullota pilkottua sipulia ja valkosipulimurskaa hetki pannulla. Lis\u00e4\u00e4 pilkotut sienet. Kun sienet ovat hieman paistuneet, lis\u00e4\u00e4 tomaatit ja mausteet ja paista 5 minuuttia. Lis\u00e4\u00e4 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":557,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[38],"tags":[],"class_list":["post-556","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reseptit"],"_links":{"self":[{"href":"https:\/\/rrweb.fi\/index.php?rest_route=\/wp\/v2\/posts\/556","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rrweb.fi\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rrweb.fi\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rrweb.fi\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rrweb.fi\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=556"}],"version-history":[{"count":1,"href":"https:\/\/rrweb.fi\/index.php?rest_route=\/wp\/v2\/posts\/556\/revisions"}],"predecessor-version":[{"id":558,"href":"https:\/\/rrweb.fi\/index.php?rest_route=\/wp\/v2\/posts\/556\/revisions\/558"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rrweb.fi\/index.php?rest_route=\/wp\/v2\/media\/557"}],"wp:attachment":[{"href":"https:\/\/rrweb.fi\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=556"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rrweb.fi\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=556"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rrweb.fi\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}